Champagne Taittinger – A Special Dinner

We’re incredibly excited to be partnering with Champagne Taittinger, one of the world’s most prestigious Champagne houses – managed by the Taittinger family for nearly a century.

Taittinger’s award-winning Champagnes are known for their quality and unique flavour and chef Dom has designed a beautiful five-course menu, with each course perfectly paired with these best-in-class bubbles by Taittinger’s experts.

Following a starter of soused Brixham mackerel, we’ll enjoy Oxfordshire wood pigeon with braised lentils, then the main event will be a real taste of the sea: roast Cornish turbot with samphire and cockles. To finish, we’ve got a gorgeous glazed Amalfi lemon tart with lemon curd and hazelnut praline, followed by Dom’s legendary petit fours.

Taittinger’s 37 vineyards are amongst the best in the region, and its blends are renowned for their delicate, light, fresh and airy feel – that’s thanks to the top-quality Chardonnay grapes. Guests will be able to learn all about this and more at the exclusive event, priced at £140 per person.

Join us on Wednesday 2 October – we’ve only got 60 places going, so sign up now by emailing reception@relaishenley.com.