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Early bird offer | Afternoon tea | 12 Days of Christmas

29.11.2024

Early bird offer

Looking to catch up with friends, enjoy a business lunch, or simply savour a moment of calm by the river? Bring a friend and take advantage of the best value early bird experience you’ll find in Henley.

Available Monday to Friday for both lunch (12-2pm) or an early dinner (5-6pm), our early bird special offer is an exceptional way to enjoy fine dining at an extraordinary price. Treat yourself to a superb meal, crafted with seasonal ingredients and chef Dom’s signature flair, all for just £20 for two courses or three courses for £25 – that’s absolutely incredible value for money.

Afternoon teas

If you’re looking for a slightly different way to ring in the festive season, how about a relaxing afternoon tea in our Petit Palm lounge lovingly prepared by our in-house pastry chefs? There’ll be delicate finger sandwiches, delicious pastries, and of course warm homemade scones served with clotted cream and preserves.

To elevate the occasion even further, you can add a touch of sparkle to your afternoon with a glass of our house Champagne – find out more and book yourselves in for an afternoon tea here.

A big thank you

We also wanted to say a huge thank you to all of you who voted for Dom last month for the Staff Canteen Chef of the Year award. Thanks to your nominations, he made it to the shortlist, and while this time it wasn’t meant to be, we’re still so proud of him and keeping our fingers crossed for next year instead.

12 Days of Christmas

Last but not least, as part of the Relais Henley’s 12 Days of Christmas extravaganza, where the hotel is going to be putting on a special Christmas event every day between 13 and 24 December, we’re going to be hosting some brilliant food-led experiences ahead of Christmas Day.

These will include a sommelier-led wine tasting paired with a delicious cheese board and charcuterie from Henley Delicatessen; a cocktail workshop where you can learn how to make your own Christmas cocktails like spiced eggnog and mulled wine spritz while sampling some light bites from the kitchen; and a festive brunch to the sound of a chamber choir.

Find out more and book yourselves in for one of our amazing Christmas foodie experiences, places are going fast so don’t wait around!

Dom and the team are looking forward to what is going to be a busy and joyful season ahead at Restaurant Dominic Chapman and celebrating with you.

Breakfast

Viennoisserie
Hot Breakfast
  • Croissant £2.00
  • Pain aux Raisins £2.00
  • Banana and Walnut Loaf £2.00
  • Granola with Banana £6.50
  • The Clipper Müesli - organic oats, blueberries, banana, walnuts, goji berries and pumpkin seeds £7.50
  • Fresh Fruit Salad £5.50
  • Fruit Yoghourt Pot £6.50
  • Classic Porridge, Oxfordshire honey, sliced banana and flaked almonds £8.50
  • Homemade Pancakes, with a choice of bacon, maple syrup or seasonal berries £10.50
  • Eggs Benedict, two poached eggs, English muffin, honey glazed ham and sauce hollandaise £11.50
  • Eggs Royale, two poached eggs, English muffin, Scottish Oak smoked salmon and sauce hollandaise £12.50
  • Eggs Florentine, two poached eggs, English muffin, sautéed spinach and sauce hollandaise £11.50
  • Eggs with Mashed Avocado, two poached eggs, cherry tomatoes on sourdough toast £10.50
  • Eggs and Smoked Salmon, scrambled eggs on granary toast £10.50
  • The Clipper Full English Breakfast, 2 eggs of your choice, bacon, Cumberland sausage, black pudding, baked beans, homemade hash browns, tomato and mushrooms £12.50

Set Lunch & Afternoon Tea

Sample menu. This menu will change daily.

Lunch

2 Courses £20

3 Courses £25

Afternoon Tea

Classic £35

Champagne £45

Starter
Main
Dessert
Afternoon Tea Cakes
Afternoon Tea Sandwiches
  • Soup Of the Day
  • Rabbit & Bacon Terrine, Prune Ketchup & Toasted Sourdough
  • Cornish Cod Fishcakes, Creamed Spinach & Coconut Sauce
  • Cottage Pie & Buttered Greens
  • Bread & Butter Pudding with Custard
  • Vanilla Ice Cream & Hot Chocolate Sauce
  • Plain & Raisin Scones, Strawberry Jam & Cornish Clotted Cream
  • Chocolate Caramel Parfait
  • Chocolate Cupcakes
  • Buttenburg
  • Fruit Tart
  • Coronation Chicken Wrap
  • Free Range Egg & Mayonnaise on Granary Bread
  • Cucumber & Crème Fraiche On White Bread
  • Smoked Salmon & Crème Cheese on Rye Bread
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A La Carte

Starters
Mains
Desserts
  • Celeriac & Apple Soup, Stilton & Walnuts £10.00
  • Chicory, Walnut, Celery, Apple & Blue Cheese Salad £12.00
  • Rosary Goats Cheese & Beetroot Tart, Apple & Frisse Salad £14.00
  • Smoked Salmon & Prawn Cocktail, Pickled Cucumber £14.00
  • Fried Cornish Squid, Garlic Mayonnaise & Paprika £14.00
  • Chicken Liver Parfait, Fig Chutney & Toasted Brioche £16.00
  • Pumpkin & Chestnut Pithivier, Cavolo Nero & Butternut Puree £22.00
  • Line Caught Whiting "Fish n Chips" Crushed Peas, tartare Sauce £20.00
  • Wild Seabass, Braised Leeks, Parmentier Potatoes & Tartare Buerre Blanc £35.00
  • Roast Cornish Cod, Curly kale, Buttered Bean & Chorizo Stew, Garlic Crumb £28.00
  • Smoked Haddock, Bubble & Squeak, Spinach, Poached Egg & Grain Mustard Sauce £22.00
  • 8oz Hereford Sirloin, Creamed Watercress, French Fries & Red Wine Sauce £36.00
  • Creme Brule & Biscotti £8.00
  • Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream £8.00
  • Apple & Plum Crumble with Vanilla Ice Cream £9.00
  • White Chocolate & Yoghurt Mousse, Pumpkin Sponge £10.00
  • Bluberry & Vanilla Cheesecake £9.00
  • Our selection of British Cheeses:
  • Bath Soft, Katherine, Stichelton, Stinking Bishop, Quince Jelly, Biscuits £14.50
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