Our first regatta

We’re absolutely champing at the bit for our very first regatta this week! We’re chuffed with the amazing welcome you’ve all shown us since opening and already feel such a part of the community – and we can’t wait to see Henley at its absolute best. Why not celebrate the occasion by popping in to enjoy a cheeky burger in our secret courtyard round the back with a pint of Rebellion?

Or, if you’re a wine fan, we’ve been developing our relationship with Hundred Hills, a local Oxfordshire winery with an incredible selection of British wines. Sustainability is a huge priority for us and Hundred Hills, whose wines are all vegan and supplied in bottles designed to be as eco-friendly as possible as well as fully recyclable packaging. They also make every effort to keep their carbon footprint to a minimum, all of which helps us keep our carbon footprint down, too.

We’ve also reworked our wine list, so if you haven’t been in recently, pop by and check it out – we’ve got a brilliant selection on there, whether it’s vegan or vintage you’re after, red or white, sparkling or rosé, British or from further afield.

Speaking of which, we love supporting quality British producers, and to ensure we’re serving the freshest and best fish in Henley, we work with Flying Fish Seafoods, which also supplies many of the UK’s top chefs from down in Cornwall.

And last but by no means least, we wanted to remind you that we also do a brilliant Sunday lunch if we do say so ourselves – with all the trimmings.